Our Garden ¾ board will fascinate you from the very first moment: local delicacies rub shoulders with sophisticated Mediterranean dishes, while crunchy vegetables and fresh herbs add taste and piquancy to traditional recipes. From morning till night our guests are pampered with regional specialities.
The kitchen team
Our head cook relies on freshly prepared alpin-mediterranean dining experiences. Together with his hand-picked team he will enchant you every evening with his dishes.
3/4 gourmet board
Get to know our 3/4 gourmet board and enjoy the specialities with the spice of real warmth.